Technical Data

 





The "left" or "right" version is fixed at the upper die with the nut in front.

On the lower die the keys are placed mirror-inverted.












.

 

top
  

   Dimensions and weights tensioning key version "SB"



Feuerbacher tensioning keys are also available in other sizes.
Please contact us for further information.


.

top
  

   Dimensions and weights tensioning key version "DK"




Feuerbacher tensioning keys are also available in other sizes.
Please contact us for further information.



top
  

   Dimensions and weights tensioning key version "D"




.

top
  

   Guidance values for tensioning key sizes and forging die weights applicable to tensioning key range "SB"







.

top
  

   Guidance values for tensioning key sizes and forging die weights applicable to tensioning keys in the range "SB" and "DK"
   
   Feuerbacher tensioning key "SB"


   Clamping force approx. 4,0 kg per cm2 of contact face
   - Full contact between surfaces of key halves
   - Supporting clamping screw
   - Angles 5º/15º
   - Externally mounted cup spring set


 



.






   Feuerbacher tensioning key "DK"

   Clamping force approx. 5.0 kg per cm2 contact surface
   - 2 counter acting clamping key halves each
     with externally mounted cup spring set
   - Fully supported contact faces of key halves
   - End to end clamping screw
   - Angles 5º/15º


   


top
   

   Slanted hammers and dies, angle at tensioning side, hammer or press

 


die, die holder

The “Feuerbacher tensioning key” in standard versions has angels of 5° and 15°. Other versions are available if necessary for special applications.

The difference between the hammer / press-side should not be less than 5° by using in dies. The smallest possible slant on the anvil bed is 8° and on the die side 3°.
.





 



 




small drop-forge blocks, inserts

For small drop-forge blocks and especially for die inserts in anvil caps, it is possible to use a 0° slant on the die side. In this case the difference
between both clamping surfaces should not be less than 10°.

 
 

top